Wholesome, ancient millets for modern, healthy living.

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MILLETS

Millets are nutrient-rich, gluten-free grains known as “superfoods” for their health benefits and sustainable farming qualities. Rich in fibre, antioxidants, and minerals, they aid in digestion, heart health, diabetes control, and weight management. India exports various millet-based products like flours and ready-to-cook mixes to meet growing global demand for healthy, eco-friendly food alternatives.

Quality Moisture Admixture Origin
Quality Clean, dry, whole grains or flour (multiple types)
Max 12%
Admixture Max 1–2% (based on variety)
India
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Empowering Your Global Business Journey

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